If you assumed a vegan version of this traditionally egg- and dairy-laden dessert couldn’t possibly be as good as the classic, you’re in for a surprise.
Our vegan cheesecake, made with tofu cream cheese, is smooth, dense, and creamy enough to impress any New Yorker — and that’s no easy task. Just pick your choice flavor and enjoy. Shown as pumpkin cheesecake, also available as plain, blueberry, peanut butter, chocolate, cherry, and note this cake contains nuts.
Please note that special-order bakery goods (including cupcakes, cakes, tarts, pies, quiches, pastry packs, donut packs, sandwich packs, and salad packs) must be ordered a minimum of two days prior to Pick-Up.
